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basil hayden kentucky straight bourbon whiskey
Product Detail
Category
Spirits
Type
Bourbon
Color
TAWNY/BROWN
ABV
40%
Country
UNITED STATES
Region
KENTUCKY
Tasting Notes
Color
Golden amber
Aroma
Spice, tea, hint of peppermint
Taste
Spicy, peppery, honey, light-bodied, gentle bite
Finish
Dry, clean, brief
About
Please note: packaging may vary. In 1796, Master Distiller Basil Hayden Sr. broke 'the rules' by mixing small grains into the mash of a traditional corn base. A Maryland transplant unafraid to stand out amidst the residing establishment, Basil conjectured that the spicy flavor of rye would be a striking complement to the sweet smoothness of corn in his distillery's standard bourbon. And much to the chagrin of the traditionalist set, Basil was right. His recipe was a masterpiece, resulting in a unique, singular small batch bourbon whiskey that was blessed with rich hints of peppermint, notes of pepper, slight citrus overtones, and a spicy, warming finish. Artfully aged at a relatively mild 80 proof, Basil Hayden® is as novel and delectable a bourbon whiskey as it was when the master distiller rolled out his first barrel over 200 years ago. Marked by a rich cascade of aromas and flavors, Basil Hayden® is still a small batch bourbon, but with broader appeal. And just as it was in 1796, the only 'rule' to enjoying our Kentucky straight bourbon whiskey is that it should be done responsibly.
Product Reviews
4.89
310 reviews
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5.0
279 reviews
4.0
30 reviews
3.0
0 reviews
2.0
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1.0
1 reviews
5.0
5.0
1 year ago
Enjoy the mixed flavors...
With lower alcohol %, the mix of flavors can be enjoyed by straight sipping, as I prefer. Even enjoying the smell before the sip is not preceded by a harsh, pepper nose hit as in higher proofs. I am not a beginner to Bourbon, however I'm appreciating less (alcohol) is more enjoyment. So happy to have first experienced BH, '23 Thanksgiving in Newport, RI @ Fleming's steak house.
By: Judy
5.0
5.0
1 year ago
Favorite
I like the rye on the big Rock I like their basic mixed to an Old Fashioned. And it is sippable too
By: Long