Writers' Tears

Writers' Tears Copper Pot Whiskey

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Starting at $47.00
Size
  • 750ml, bottle

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      Writers' Tears Copper Pot Whiskey - Main
      Writers' Tears Copper Pot Whiskey

      Beyond the Label

      Writers’ Tears Copper Pot is a unique blend of aged Single Pot Still and aged Single Malt Irish Whiskey. Triple distilled, non-peated and matured and aged entirely in American Oak bourbon casks. A gold Medal winner at the International Spirits Challenge in London and one of the highest rated Irish Whiskeys in Jim Murray’s Iconic “Whiskey Bible” - “Altogether a very unusual Irish Whiskey, a throwback to the last century where spiced Pure Pot Still whiskey was married with Floral Single Malt” – Jim Murray . It has also been included in Ian Buxton’s publication “101 Whiskeys to try before you die”.

      Writers’ Tears is a unique style of whiskey embedded in Irish history. At a time when Irish whiskey was distilled exclusively in copper pot stills, two styles flourished: Single Malt and Single Pot Still. The marriage of both styles became known as 'The Champagne of Irish Whiskey' and was a style beloved of many of the Irish literary greats of the time. Writers' Tears is a recreation of that fabled 19th century whiskey and a tribute to Ireland's creative past, present and future.

      California Residents:Click here for Proposition 65 WARNING

      Product Details

      Product Type Whiskey
      Style Irish Whiskey
      ABV 40%
      Country Ireland

      Tasting Notes

      Notes

      Flashes of apple. With hints of honey and vanilla.

      Flavor

      Gently spiced. With a burst of ginger and butterscotch.

      Finish

      Milk chocolate and almonds. With a long elegant finish.

      Make a Cocktail

      Writer's Muse

      Ingredients
      50ml Writer’s Tears Copper Pot
      6-8 Mint Leaves (clap to release oils)
      20ml Fresh Lemon Juice
      20ml Sugar Syrup (1:1)
      2-3 Hulled Strawberries
      Steps
      1 Press lightly with a muddler.
      2 Add crushed ice and stir.
      3 Top with Soda Water & cap with crushed ice.
      About this item

      Beyond the Label

      Writers’ Tears Copper Pot is a unique blend of aged Single Pot Still and aged Single Malt Irish Whiskey. Triple distilled, non-peated and matured and aged entirely in American Oak bourbon casks. A gold Medal winner at the International Spirits Challenge in London and one of the highest rated Irish Whiskeys in Jim Murray’s Iconic “Whiskey Bible” - “Altogether a very unusual Irish Whiskey, a throwback to the last century where spiced Pure Pot Still whiskey was married with Floral Single Malt” – Jim Murray . It has also been included in Ian Buxton’s publication “101 Whiskeys to try before you die”.

      Writers’ Tears is a unique style of whiskey embedded in Irish history. At a time when Irish whiskey was distilled exclusively in copper pot stills, two styles flourished: Single Malt and Single Pot Still. The marriage of both styles became known as 'The Champagne of Irish Whiskey' and was a style beloved of many of the Irish literary greats of the time. Writers' Tears is a recreation of that fabled 19th century whiskey and a tribute to Ireland's creative past, present and future.

      California Residents:Click here for Proposition 65 WARNING

      Product Details

      Product Type Whiskey
      Style Irish Whiskey
      ABV 40%
      Country Ireland

      Tasting Notes

      Notes

      Flashes of apple. With hints of honey and vanilla.

      Flavor

      Gently spiced. With a burst of ginger and butterscotch.

      Finish

      Milk chocolate and almonds. With a long elegant finish.

      Cocktail Recipe

      Writer's Muse

      Ingredients
      50ml Writer’s Tears Copper Pot
      6-8 Mint Leaves (clap to release oils)
      20ml Fresh Lemon Juice
      20ml Sugar Syrup (1:1)
      2-3 Hulled Strawberries
      Steps
      1 Press lightly with a muddler.
      2 Add crushed ice and stir.
      3 Top with Soda Water & cap with crushed ice.

      Customer Reviews