Wild Turkey 101 Rye with 1757 Vermouth di Torino Rosso and Angostura Aromatic Bitters

WILD TURKEY 101 RYE

Wild Turkey's legendary 101 proof straight rye whiskey is distilled and aged a minimum of four years entirely at our Lawrenceburg distillery. This robust and rich quintessential liquid is a bartender favorite for its signature spice and lingering finish. Ideal for classic cocktails.

1757 VERMOUTH DI TORINO ROSSO (1L)

Designed by the Cinzano Herbalist & Master Blender to celebrate and pay homage to Cinzano’s founding fathers, the 1757 range is expertly handcrafted. Its techniques are inspired by the original methods used in the Cinzano Vermouth recipe dating back to almost three centuries ago.

This unique premium Vermouth turns contemporary and classic cocktails into timeless masterpieces; with its smooth bitter notes along with its fruity, fragrant and full taste profile is extremely versatile. Enjoy this modern interpretation in classic or contemporary cocktails, and let the new 1757 take you on an inspirational journey.

1757 Vermouth di Torino Extra Dry offers a fresh, dry, and mouth-warming. Subtle wine notes accompany the Mediterranean herb bouquet on the palate. Long, pleasantly bitter finish complemented with mineral memories.

ANGOSTURA® AROMATIC BITTERS 4 OZ

ANGOSTURA aromatic bitters is an essential ingredient, adding harmonious balance to classic cocktails like a Manhattan, Old Fashioned, Pink Gin, as well as to contemporary cocktails and spirit-free beverages. Recognized as the world’s first and best-selling cocktail bitters, ANGOSTURA aromatic bitters is made with the secret recipe developed in 1824. It is reddish-brown in hue with a bouquet of herbs, fruits and spices.