Johnnie Walker

Johnnie Walker Blue Label Elusive Umami Caviar Pairing Set

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Starting at $407.00
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      Johnnie Walker Blue Label Elusive Umami Caviar Pairing Set - Main
      Johnnie Walker Blue Label Elusive Umami Caviar Pairing Set

      Beyond the Label

      Johnnie Walker, the world’s number one Scotch Whisky, collaborates with World-Renowned Japanese Chef, Kei Kobayashi, to create a pioneering new liquid encapsulating the enigmatic taste of umami

      Johnnie Walker Master Blender, Dr Emma Walker and Chef Kei Kobayashi have joined forces to create a rare liquid that will awaken the senses of established whisky lovers and those new to the whisky world.

      Building on the foundation of Johnnie Walker Blue Label, this boundary-pushing innovation balances sweet and savory flavors, with notes of blood oranges and red berries, sweet wood spice, a touch of smoked meat, a hint of salt and pepper with a long, sweet, fruit finish.

      Best served neat alongside caviar to unlock the full depth of this unique sensory experience, Johnnie Walker has partnered with New York-based Pearl Street Caviar to pair their specially harvested, Ossetra Supreme. These sturgeon nurture and develop the eggs for 22-years . The olive-hued eggs present a clean, harmonious tone, finishing with a subtle fruitiness.

      Monterey bay aquarium sustainability certified

      Pearl Street Caviar 30G Ossetra Supreme Gift Case

      Festive and reusable bronze caviar case, made in Brooklyn to accompany 30g of Ossetra Supreme caviar.

      Each gift case includes a 30g of caviar, two mother of pearl spoon, a tin opener, and is sent on a discreet ice pack to keep the caviar cold on the way to you.


      Key findings and nutritional facts about Pearl Street Caviar include:

      • Caviar’s exceptionally high omega-3 fatty acids content exceeds that of Sockeye and Coho salmon, but without high levels of mercury and heavy metal contaminants that may reduce Omega-3s cognitive benefit.
      • Pearl Street Caviar, in particular, is especially high in vitamin D with nearly 6x that of the USDA database average for caviar.

      PLEASE DRINK RESPONSIBLY. JOHNNIE WALKER Elusive Umami Blended Scotch Whisky. 43% Alc/Vol. Imported by Diageo, New York, NY.

      PLEASE NOTE: CAVIAR STAYS FRESH UNOPENED IN THE REFRIGERATOR FOR UP TO FIVE WEEKS. INCLUDES: ONE (1) SET OF PSC ACCESSORIES (POUCH, MOTHER-OF-PEARL SPOON, TIN OPENER) INCLUDED PER CART.

      California Residents:Click here for Proposition 65 WARNING

      Product Details

      Product Type Whiskey
      Style Blended Scotch
      ABV 43%
      Country Scotland
      Awards Double Gold Medal at the 2023 San Francisco World Spirits Competition.

      Tasting Notes

      Nose

      Sweet and savory, fresh green & red apples, confectionary sweetness, hints of cashew nut, notes of salt brine and savory accentuated without losing freshness. A scent of aromatic persistence.

      Taste

      Apple and white peach touch the senses first. Sweet, smooth and long – mandarins, blood oranges and red berries, the longer finish of sweet wood spice, a touch of smoked meat, warming salt and pepper with a long, sweet fruit finish.

      Finish

      The liquid has a long, sweet fruit finish of sweet wood spice.

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      About this item

      Beyond the Label

      Johnnie Walker, the world’s number one Scotch Whisky, collaborates with World-Renowned Japanese Chef, Kei Kobayashi, to create a pioneering new liquid encapsulating the enigmatic taste of umami

      Johnnie Walker Master Blender, Dr Emma Walker and Chef Kei Kobayashi have joined forces to create a rare liquid that will awaken the senses of established whisky lovers and those new to the whisky world.

      Building on the foundation of Johnnie Walker Blue Label, this boundary-pushing innovation balances sweet and savory flavors, with notes of blood oranges and red berries, sweet wood spice, a touch of smoked meat, a hint of salt and pepper with a long, sweet, fruit finish.

      Best served neat alongside caviar to unlock the full depth of this unique sensory experience, Johnnie Walker has partnered with New York-based Pearl Street Caviar to pair their specially harvested, Ossetra Supreme. These sturgeon nurture and develop the eggs for 22-years . The olive-hued eggs present a clean, harmonious tone, finishing with a subtle fruitiness.

      Monterey bay aquarium sustainability certified

      Pearl Street Caviar 30G Ossetra Supreme Gift Case

      Festive and reusable bronze caviar case, made in Brooklyn to accompany 30g of Ossetra Supreme caviar.

      Each gift case includes a 30g of caviar, two mother of pearl spoon, a tin opener, and is sent on a discreet ice pack to keep the caviar cold on the way to you.


      Key findings and nutritional facts about Pearl Street Caviar include:

      • Caviar’s exceptionally high omega-3 fatty acids content exceeds that of Sockeye and Coho salmon, but without high levels of mercury and heavy metal contaminants that may reduce Omega-3s cognitive benefit.
      • Pearl Street Caviar, in particular, is especially high in vitamin D with nearly 6x that of the USDA database average for caviar.

      PLEASE DRINK RESPONSIBLY. JOHNNIE WALKER Elusive Umami Blended Scotch Whisky. 43% Alc/Vol. Imported by Diageo, New York, NY.

      PLEASE NOTE: CAVIAR STAYS FRESH UNOPENED IN THE REFRIGERATOR FOR UP TO FIVE WEEKS. INCLUDES: ONE (1) SET OF PSC ACCESSORIES (POUCH, MOTHER-OF-PEARL SPOON, TIN OPENER) INCLUDED PER CART.

      California Residents:Click here for Proposition 65 WARNING

      Product Details

      Product Type Whiskey
      Style Blended Scotch
      ABV 43%
      Country Scotland
      Awards Double Gold Medal at the 2023 San Francisco World Spirits Competition.

      Tasting Notes

      Nose

      Sweet and savory, fresh green & red apples, confectionary sweetness, hints of cashew nut, notes of salt brine and savory accentuated without losing freshness. A scent of aromatic persistence.

      Taste

      Apple and white peach touch the senses first. Sweet, smooth and long – mandarins, blood oranges and red berries, the longer finish of sweet wood spice, a touch of smoked meat, warming salt and pepper with a long, sweet fruit finish.

      Finish

      The liquid has a long, sweet fruit finish of sweet wood spice.

      “Working with Chef Kei was a once-in-a-lifetime experience to explore what’s possible in whisky through our collective expertise. Inspired by Chef Kei, we handpicked whiskies like they were ingredients. From salty, smoky notes to savory, meaty flavors. We’ve created a Scotch that encapsulates the extraordinary, enigmatic taste of umami, and created a true sensorial experience for the palate.”

      Johnnie Walker Master Blender Dr. Emma Walker

      Customer Reviews