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Tequila Don Julio 1942 “2025” Illumination Design
Hispanic Heritage Month
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PATRÓN® Añejo Single Barrel Gift Set
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This Bundle Contains
Bottles are highly allocated and subject to delays in shipping. Due to limited availability, it could take up to 4 - 6 weeks for arrival from time of order. These extremely limited bottle will ship once it becomes available in your market.
Glenmorangie Grand Vintage Malt 1997, is vivacious and floral. With a heart aged in rare Château Montrose red wine casks, from Saint-Estèphe in Bordeaux, this single malt recalls a radiant new dawn at Glenmorangie.
Never attempted before or since at our Distillery, he hoped to create a Glenmorangie dramatically different from any other.
A full 13 years later, that single malt developed extraordinary berried depths. Delighted, Dr Bill began devising a complex marriage of casks to enhance its unparalleled taste. Taking whisky wholly aged in bourbon casks, he hinted at Glenmorangie’s hallmark citrus notes. With whisky finished for many years in oloroso sherry casks, he brought layers of sweetness and spicy finesse, while a skilful selection of secret casks also played their part.
Aged to perfection over 23 years, Glenmorangie Grand Vintage Malt 1997 brims with red fruits and candied sweetness. As vivid as Dr Bill’s dream for our whisky, it wondrously celebrates our kaleidoscopic style.
Glenmorangie Grand Vintage Malt 1997 is bottled at 43% ABV.
Product Type | Whiskey |
Style | Single Malt |
ABV | 43% |
Country | Scotland |
Region | Highlands |
The deep ochre tones of Glenmorangie Grand Vintage Malt 1997 reflect this whisky’s radiant tastes.
Astonishing, perfumed and fruity complexity. Floral notes of rose, jasmine and carnation intermingle with soft red fruits, mint toffee, pastry or cake mix and a sweet confectionery top note. With water, even more soft, floral top notes like roses and carnations emerge, with a very subtle spiciness like sweet chilli, clove and ginger.
A slightly tingly, gently spicy mouthfeel is followed by a symphony of sweet candy flavours, more soft red fruits, pineapple chunks and a taste reminiscent of pears and mandarin segments in fruit jelly. There are sweet ginger and chilli notes, gentle almond marzipan and vanilla toffee apple.
Long and rich, with a final suggestion of sugared sweetness and the merest hint of spice.
Bottles are highly allocated and subject to delays in shipping. Due to limited availability, it could take up to 4 - 6 weeks for arrival from time of order. These extremely limited bottle will ship once it becomes available in your market.
Glenmorangie Grand Vintage Malt 1997, is vivacious and floral. With a heart aged in rare Château Montrose red wine casks, from Saint-Estèphe in Bordeaux, this single malt recalls a radiant new dawn at Glenmorangie.
Never attempted before or since at our Distillery, he hoped to create a Glenmorangie dramatically different from any other.
A full 13 years later, that single malt developed extraordinary berried depths. Delighted, Dr Bill began devising a complex marriage of casks to enhance its unparalleled taste. Taking whisky wholly aged in bourbon casks, he hinted at Glenmorangie’s hallmark citrus notes. With whisky finished for many years in oloroso sherry casks, he brought layers of sweetness and spicy finesse, while a skilful selection of secret casks also played their part.
Aged to perfection over 23 years, Glenmorangie Grand Vintage Malt 1997 brims with red fruits and candied sweetness. As vivid as Dr Bill’s dream for our whisky, it wondrously celebrates our kaleidoscopic style.
Glenmorangie Grand Vintage Malt 1997 is bottled at 43% ABV.
Product Type | Whiskey |
Style | Single Malt |
ABV | 43% |
Country | Scotland |
Region | Highlands |
The deep ochre tones of Glenmorangie Grand Vintage Malt 1997 reflect this whisky’s radiant tastes.
Astonishing, perfumed and fruity complexity. Floral notes of rose, jasmine and carnation intermingle with soft red fruits, mint toffee, pastry or cake mix and a sweet confectionery top note. With water, even more soft, floral top notes like roses and carnations emerge, with a very subtle spiciness like sweet chilli, clove and ginger.
A slightly tingly, gently spicy mouthfeel is followed by a symphony of sweet candy flavours, more soft red fruits, pineapple chunks and a taste reminiscent of pears and mandarin segments in fruit jelly. There are sweet ginger and chilli notes, gentle almond marzipan and vanilla toffee apple.
Long and rich, with a final suggestion of sugared sweetness and the merest hint of spice.
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol