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Wyoming Whiskey Double Cask
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PATRÓN® Barrel Select Anejo S1B47
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Telmont Champagne 2017 Réserve De La Terre
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Cloudy Bay
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The Prisoner Wine Co. Sonoma Coast Pinot Noir
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Susana Balbo
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Muga Rioja Torre Muga
Rioja
Celebrity Spirits
Tequila Don Julio 1942 “2025” Illumination Design
Hispanic Heritage Month
Casa Don Ramon
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PATRÓN® Añejo Single Barrel Gift Set
Krug x Flower Bundle featuring Krug Grand Cuvée 172ème Édition
Gift Cards
Woodford Reserve Double Oaked Bourbon and Compartés Limited Edition Chocolate Collection Bundle
Aviation American Gin with Rolf Aviation Gin Branded Glasses
How Old Forester Ushered in the First Bourbon Boom
Spirits Explained
The Negroni Family Tree
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Spirits Explained
Elizabeth McCall, Master Distiller at Woodford Reserve
Behind the Brand
Maker's Mark Manhattan
Recipes
This Bundle Contains
Don Fulano is one of very few 100% Estate-grown, family-owned tequilas produced from ground to bottle - made by fifth-generation agave farmers using only handpicked mature agave plants, proprietary yeast and volcanic spring water, without additives. A true representation of authentic artisan tequila.
Reposado is the great representative of the spirit of Don Fulano: a marriage of mature highland agave with French limousin oak. It’s rich and buttery, yet delicate and ethereal at the same time. Cooked agave fully expresses itself and blends seamlessly with an herbal sweetness, hints of mature fruit compote and dark chocolate. There’s also a slight spice element that emerges from its delicate finish. A joy to sip on its own, paired with food or in a great cocktail.
Product Type | Tequila |
Style | Reposado |
ABV | 40% |
Age | 2 year |
Country | Mexico |
Region | Jalisco |
Round on the palate with notes of coconut and macadamia.
Enticing sweet prune, cooked agave and mature fruit compote form the mid-palate.
Limousin oak emerges with notes of vanilla bean, dark chocolate and baking spices.
Dried herbs and grass add to the delicate and ethereal character of this expression.
Cream and ashy minerals add to this complex Reposado.
1.5 oz | Don Fulano Reposado |
0.5 oz | Amaro Montenegro |
0.25 oz | 1:1 Damiana syrup (Yerba Mate, if unavailable) |
2 Dashes | Bitter Truth Decanter (or similar old fashioned style) Bitters |
1 | Build ingredients in a double rocks glass. |
2 | Add a large ice cube. |
3 | Stir until chilled and express a lemon oils over the surface of the drink. |
4 | For the syrup steep 2 tablespoons of herbs in 500ml water for one min; strain off immediately and add 500g of white sugar; let cool. |
Don Fulano is one of very few 100% Estate-grown, family-owned tequilas produced from ground to bottle - made by fifth-generation agave farmers using only handpicked mature agave plants, proprietary yeast and volcanic spring water, without additives. A true representation of authentic artisan tequila.
Reposado is the great representative of the spirit of Don Fulano: a marriage of mature highland agave with French limousin oak. It’s rich and buttery, yet delicate and ethereal at the same time. Cooked agave fully expresses itself and blends seamlessly with an herbal sweetness, hints of mature fruit compote and dark chocolate. There’s also a slight spice element that emerges from its delicate finish. A joy to sip on its own, paired with food or in a great cocktail.
Product Type | Tequila |
Style | Reposado |
ABV | 40% |
Age | 2 year |
Country | Mexico |
Region | Jalisco |
Round on the palate with notes of coconut and macadamia.
Enticing sweet prune, cooked agave and mature fruit compote form the mid-palate.
Limousin oak emerges with notes of vanilla bean, dark chocolate and baking spices.
Dried herbs and grass add to the delicate and ethereal character of this expression.
Cream and ashy minerals add to this complex Reposado.
1.5 oz | Don Fulano Reposado |
0.5 oz | Amaro Montenegro |
0.25 oz | 1:1 Damiana syrup (Yerba Mate, if unavailable) |
2 Dashes | Bitter Truth Decanter (or similar old fashioned style) Bitters |
1 | Build ingredients in a double rocks glass. |
2 | Add a large ice cube. |
3 | Stir until chilled and express a lemon oils over the surface of the drink. |
4 | For the syrup steep 2 tablespoons of herbs in 500ml water for one min; strain off immediately and add 500g of white sugar; let cool. |
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol