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This Bundle Contains
Winery Notes
Cheurlin Rosé de Saignée is as famous for its taste as for its vivid color. The best quality rosés are of the Old World "de saignee" method. Rare to find and will add a touch of sophistication to any occasion.
Tasting Notes
The color is characterized by a unique and one of a kind medium pink, hint of salmon and light amber. Effervescence is dense and persistent, with fine, regular bubbles. Initially the nose is bright and aromatic, with notes of refined red berry (strawberry and cherry) and soft yeast; rose petal and violet aromatics follow. A smooth and delectable palate with a complex floral and fruit (ripe red fruits and cherry) notes. The full texture precedes a medium bodied, nicely textured, delicate and a lively finish marked by floral and fruit aromas.
Vintage Notes
Vineyard Notes
Winemaking Notes
Primary fermentation takes place in thermostatically controlled stainless-steel vats. The Champagne is aged in a temperate (53.6°F) and humidity (95°) controlled chamber.
Product Type | Champagne & Sparkling Wine |
Varietal | Champagne |
ABV | 12.5% |
Country | France |
Region | Champagne |
Winery Notes
Cheurlin Rosé de Saignée is as famous for its taste as for its vivid color. The best quality rosés are of the Old World "de saignee" method. Rare to find and will add a touch of sophistication to any occasion.
Tasting Notes
The color is characterized by a unique and one of a kind medium pink, hint of salmon and light amber. Effervescence is dense and persistent, with fine, regular bubbles. Initially the nose is bright and aromatic, with notes of refined red berry (strawberry and cherry) and soft yeast; rose petal and violet aromatics follow. A smooth and delectable palate with a complex floral and fruit (ripe red fruits and cherry) notes. The full texture precedes a medium bodied, nicely textured, delicate and a lively finish marked by floral and fruit aromas.
Vintage Notes
Vineyard Notes
Winemaking Notes
Primary fermentation takes place in thermostatically controlled stainless-steel vats. The Champagne is aged in a temperate (53.6°F) and humidity (95°) controlled chamber.
Product Type | Champagne & Sparkling Wine |
Varietal | Champagne |
ABV | 12.5% |
Country | France |
Region | Champagne |
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol