BONDLE White Blend by La Mongestine 2021

Winery Notes
Minimal intervention gives this wine a distinct taste of terroir. Native yeast fermentations open the gateway to a pure experience of citrus and floral aromas, followed by an energetic finish.

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Tasting Notes
Citrus and white flowers with an energetic finish

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Vintage Notes

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Vineyard Notes
Founded on organic farming principles, Domaine de la Mongestine stands apart as a true rarity in Coteaux d’Aix en Provence, a region known for mass-produced and standardized wines. Rows are planted on clay and limestone soils of some of the highest North facing slopes in the appellation, reaching up to 450 meters. The nutritious soils allow for a longer maturation process that preserves the freshness of the grapes and their acidity. The vineyard is further breaking the mold for Provence winemaking as it transitions to biodynamic viticulture, producing its wines with the least intervention possible and allowing natural processes to extract the fullness of the terroir. Aging takes place in inert tanks and amphora (traditional clay containers), where micro-oxygenation results in a fresh and fruit-forward white wine.

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Winemaking Notes
Certified organic. Biodynamic. Indigenous yeast. Malolactique fermentation.