Balcones

Balcones Cataleja Texas Single Malt Whiskey

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Starting at $125.00
Size
  • 750ml, bottle

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      Balcones Cataleja Texas Single Malt Whiskey - Main
      Balcones Cataleja Texas Single Malt Whiskey

      Beyond the Label

      In celebration of the Balcones 15-Year Anniversary, we’ve created one of the most complex and unique whiskies in our portfolio. Cataleja Texas Single Malt symbolizes our offering to the makers who came before us and whose inspiration roused us to seek a future all our own.

      Made with 100% Golden Promise Malted Barley, this single malt began its maturation journey in used Kentucky bourbon barrels, and after three years of the Texas climate’s concentrating effects, was transferred into decommissioned Sherry Solera puncheons that were meticulously hand-selected from various Spanish bodegas. Because the first fill showcased the wonderfully high impact of the 80+ year old casks, the whisky was transferred back into neutral barrels, and then finished with two rounds of refill single malts within the puncheons.

      Over the years, our skilled makers have learned to give whisky and wine finishing time, co-mingling in neutral casks to encourage integration of two disparate elements. Cataleja Texas Single Malt shows that further oxidation and evaporation leads to a unity of purpose and beautifully elevated flavor.

      California Residents:Click here for Proposition 65 WARNING

      Product Details

      Product Type Whiskey
      Style American Whiskey
      ABV 59%
      Country United States

      Tasting Notes

      Nose

      Cataleja is bright yet earthy with notes of brandied figs dusted with smoked paprika that build to sautéed apricots served on an olive wood spoon. Deeper breaths reveal sophisticated savory notes of sobrasada garnished with orange zest, mossy cherry cavendish, and venison jerky in browned butter.

      Palate

      It is sticky with brooding notes of medjool dates stuffed with cashew butter, cacao nib, and ground clove which transitions to vibrant notes of eucalyptus oil and burnt lemon peel. Pineapple kebabs on matchstick and cinnamon skewers fade to a bittersweet finish of licor de hierbas and affogato made with cherry ice cream.

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      About this item

      Beyond the Label

      In celebration of the Balcones 15-Year Anniversary, we’ve created one of the most complex and unique whiskies in our portfolio. Cataleja Texas Single Malt symbolizes our offering to the makers who came before us and whose inspiration roused us to seek a future all our own.

      Made with 100% Golden Promise Malted Barley, this single malt began its maturation journey in used Kentucky bourbon barrels, and after three years of the Texas climate’s concentrating effects, was transferred into decommissioned Sherry Solera puncheons that were meticulously hand-selected from various Spanish bodegas. Because the first fill showcased the wonderfully high impact of the 80+ year old casks, the whisky was transferred back into neutral barrels, and then finished with two rounds of refill single malts within the puncheons.

      Over the years, our skilled makers have learned to give whisky and wine finishing time, co-mingling in neutral casks to encourage integration of two disparate elements. Cataleja Texas Single Malt shows that further oxidation and evaporation leads to a unity of purpose and beautifully elevated flavor.

      California Residents:Click here for Proposition 65 WARNING

      Product Details

      Product Type Whiskey
      Style American Whiskey
      ABV 59%
      Country United States

      Tasting Notes

      Nose

      Cataleja is bright yet earthy with notes of brandied figs dusted with smoked paprika that build to sautéed apricots served on an olive wood spoon. Deeper breaths reveal sophisticated savory notes of sobrasada garnished with orange zest, mossy cherry cavendish, and venison jerky in browned butter.

      Palate

      It is sticky with brooding notes of medjool dates stuffed with cashew butter, cacao nib, and ground clove which transitions to vibrant notes of eucalyptus oil and burnt lemon peel. Pineapple kebabs on matchstick and cinnamon skewers fade to a bittersweet finish of licor de hierbas and affogato made with cherry ice cream.

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      Cataleja — Balcones

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