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Tequila Partida
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Wyoming Whiskey Double Cask
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Flor De Caña
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PATRÓN® Barrel Select Anejo S1B47
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Telmont Champagne 2017 Réserve De La Terre
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Cloudy Bay
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The Prisoner Wine Co. Sonoma Coast Pinot Noir
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Susana Balbo
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Muga Rioja Torre Muga
Rioja
Celebrity Spirits
Tequila Don Julio 1942 “2025” Illumination Design
Hispanic Heritage Month
Casa Don Ramon
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PATRÓN® Añejo Single Barrel Gift Set
Krug x Flower Bundle featuring Krug Grand Cuvée 172ème Édition
Gift Cards
Woodford Reserve Double Oaked Bourbon and Compartés Limited Edition Chocolate Collection Bundle
Aviation American Gin with Rolf Aviation Gin Branded Glasses
How Old Forester Ushered in the First Bourbon Boom
Spirits Explained
The Negroni Family Tree
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Finding Perfectly Tuned Taste with Three Chord Bourbon
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Elizabeth McCall, Master Distiller at Woodford Reserve
Behind the Brand
Maker's Mark Manhattan
Recipes
This Bundle Contains
Born of a cultural revolution in 1920’s Puebla, Ancho Reyes is the original chile liqueur — a unique blend of the heat, sweetness, smoke and spice of the chile Ancho that predates all other spicy liqueurs by nearly a century. Ancho Reyes evokes a sense of timelessness causing a feeling of nostalgia.
The versatility of this liquor transcends at any time, station or geography, being able to be enjoyed alone or mixed, as an aperitif or digestive.
Product Type | Liqueur |
ABV | 40% |
Country | Mexico |
Deep bronze hue with medium body and high viscosity
Slightly pungent, followed by dried chile notes, spices, cinnamon, cocoa, tamarind, and wet wood with light herbal notes adding to the complexity.
Pleasantly sweet, followed by chile with moderate heat and slight acidity. Hints of spices, tamarind, plum, cacao, apple and almonds then subtle notes of fine herbs. A pleasantly lingering pungent taste on the finish.
1 part | Ancho Reyes Original |
¼ part | Fresh Lime Juice |
3 parts | Ginger Beer |
1 | Fill a copper mule mug with ice. |
2 | Add Ancho Reyes and fresh lime juice. |
3 | Gently pour ginger beer on top and stir lightly. |
4 | Garnish with lime and crystallized ginger. |
Born of a cultural revolution in 1920’s Puebla, Ancho Reyes is the original chile liqueur — a unique blend of the heat, sweetness, smoke and spice of the chile Ancho that predates all other spicy liqueurs by nearly a century. Ancho Reyes evokes a sense of timelessness causing a feeling of nostalgia.
The versatility of this liquor transcends at any time, station or geography, being able to be enjoyed alone or mixed, as an aperitif or digestive.
Product Type | Liqueur |
ABV | 40% |
Country | Mexico |
Deep bronze hue with medium body and high viscosity
Slightly pungent, followed by dried chile notes, spices, cinnamon, cocoa, tamarind, and wet wood with light herbal notes adding to the complexity.
Pleasantly sweet, followed by chile with moderate heat and slight acidity. Hints of spices, tamarind, plum, cacao, apple and almonds then subtle notes of fine herbs. A pleasantly lingering pungent taste on the finish.
1 part | Ancho Reyes Original |
¼ part | Fresh Lime Juice |
3 parts | Ginger Beer |
1 | Fill a copper mule mug with ice. |
2 | Add Ancho Reyes and fresh lime juice. |
3 | Gently pour ginger beer on top and stir lightly. |
4 | Garnish with lime and crystallized ginger. |
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol