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Ingredients

Ingredient Amount Ingredient Name
¾ oz. Campari Italian Liqueur
¾ oz. Cinzano 1757 Vermouth Di Torino Rosso
1 ½ oz. Russell's Reserve 10 Year Old Bourbon
1 Lemon (Garnish)

Tools Of The Trade

  • Jigger
  • Mixing Glass
  • Paring Knife
  • Cocktail Glass

Recipe

  1. Pour all ingredients into mixing glass with ice cubes.
  2. Stir well and strain into chilled cocktail glass.
  3. Garnish with lemon twist.

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